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Quinoa Balls with Minty Yogurt Dressing

Quinoa balls with yogurt sauce - a very nutritious snack or dinner, rich in fiber and protein. Perfect for reusing leftovers and for a light meal.

Vegetable Moussaka

Vegan version of the traditional Middle Eastern moussaka with fennel root, a Mediterranean ingredient that give this recipe a very special flavour. 

Vegan Velvety & Meaty Lasagna

The ultimate dairy-free, vegan lasagna loaded with veggies and soya mince (for added protein) and with a delicious and creamy homemade dairy-free bechamel sauce.

Mushroom, Rosemary, Cashew Raviolis

These mushroom-filled raviolis are warm, delicious, and super fun to make! Made with spelt flour the filling includes creamy cashews which lend it a buttery, creamy, and slightly cheesy flavour.

Sweet Chilli Tempeh Tacos

If you're looking for those hot Mexican traditional tacos, this recipe will make you an expert.

Peanut satay stir-fry

Here is a quick 13 minutes recipe for a tasty tempeh satay stir-fry. 

Portuguese Vegan “Prego” by Dicas da Oksi

Veggie baked pie

Baked pie with vegetable filling - healthy, tasty and authentic comfort food.