This peanut butter curry is delicious, super speedy and incredibly easy to make. It will leave you feeling full and satisfied and it is also super nutritious and packed with “good for you” ingredients. Absolute comfort food.
View More100% plant-based balls recipe made with beans, seitan and vegetables, for a healthier and equally delicious alternative.
View MoreIt is a delicious and perfect plant-based recipe to use vegetable leftovers in the refrigerator. “Cream” is made from cooked rice. A perfect recipe for the whole family and zero waste.
View MoreThese hemp seed nuggets are tasty, crunchy and totally gluten-free. Also rich in protein and low-carb perfect recipe for a light Meatless Monday meal.
View More100% plant-based adaptation of the traditional Portuguese fish dish (monkfish pasta).
View MoreVery easy and nutritious bean and quinoa burgers to be served with delicious tahini sauce.
View MoreLentil croquettes that are 100% vegetable, baked in the oven and not fried, gluten free, easy to make and with ingredients you can find in any supermarket.
View MoreA super simple and tasty recipe: spaghetti with tomato sauce and hummus, served with olives and basil. It is a dish that can be served cold or hot and that is a must for Italian food lovers.
View MoreA delicious vegan savoury muffin that is super easy to make! These vegan and gluten-free muffins are a delicious way to sneak in some veggies into your routine.
View MoreDelicious and nutritious seitan steaks with almond lime sauce - a different way to eat this high protein food.
View MoreBaked pie with vegetable filling - healthy, tasty and authentic comfort food.
View MoreFresh, light and full of flavour this peach ceviche is an imaginative and 100% plant-based adaptation of the typical Peruvian dish.
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