Russian Salad with Mayonnaise
Practical and easy to prepare, the Russian salad is a blend of colorful vegetables cut into cubes and greens wrapped in mayonnaise.
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Practical and easy to prepare, the Russian salad is a blend of colorful vegetables cut into cubes and greens wrapped in mayonnaise.
View MoreSeitan steaks with mushrooms and a creamy sauce - perfect filing high protein vegan meal to please the whole family
View MoreEasy vegan flavorsoume curry made with nutritious and high protein seitan, perfectly served on a bed of basmati rice
View MoreThis chickpea pasta salad is nourishing, vibrant and full of good for you veggies.
View MoreAn easy, healthier and vegan version of the traditional Chinese dish made with crispy tofu to be served on a bed of rice.
View MoreThese raw vegan light taco cups are naturally low in carbs, full of flavour and are also packed with protein and antioxidants.
View MoreThis highly nutritious and easy vegan bolognese sauce is made with crumbly tempeh, vegetables and flavouful spices. A hot pasta dish ready in less than 30 mins.
View MoreMaking your own delicious vegan ricotta has never been so easy and you will need only 7 basic ingredients. Creamy, delicious, easy and super high protein.
View MoreLight and fluffy vegan omelette served with wilted spinach and vegan cheese for a fabulous vegan breakfast or brunch. This omelete made with chickpea flour is egg-less, gluten free, highly nutritious and rich in fiber.
View MoreVeganized version of the traditional Italian dish made with smoked tofu, mushrooms and basil. Easy, delicious and super nutritious.
View MoreA delicious and nourishing Mediterranean inspired salad with a super creamy avocado pesto dressing. Light, delicious and easy to make.
View MoreA vegan adaptation of the traditional Portuguese recipe of “Tuna and black eyed bean salad”. This adaptation ensures a practical and light meal that is also nutritionally complete.
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