Blog

Lentil Croquettes

Lentil croquettes that are 100% vegetable, baked in the oven and not fried, gluten free, easy to make and with ingredients you can find in any supermarket.

Support ethical and sustainable brands

Stay at home, shop with consciousness and support ethical and sustainable brands

Creamy hummus and tomato pasta

A super simple and tasty recipe: spaghetti with tomato sauce and hummus, served with olives and basil. It is a dish that can be served cold or hot and that is a must for Italian food lovers.

Earth Day - Opportunities for a more sustainable future

Savoury Vegan Muffins

A delicious vegan savoury muffin that is super easy to make! These vegan and gluten-free muffins are a delicious way to sneak in some veggies into your routine.

Vegan Restaurants with Takeaway or Delivery 🇵🇹

List of veggie restaurants with delivery/takeaway in Portugal for a healthier and safer quarantine.

Seitan steaks with almond and lime sauce

Delicious and nutritious seitan steaks with almond lime sauce - a different way to eat this high protein food. 

4 tips for a more Zero Waste kitchen

It's easier than you think and you'll be setting the example for your friends and family.

Conscious Consumerism and Self-Awareness

In the journey to self-awareness comes a moment when we realise that "having" is not equal to "being."

Peach ceviche

Fresh, light and full of flavour this peach ceviche is an imaginative and 100% plant-based adaptation of the typical Peruvian dish.

Tips for a sustainable and delicious picnic 🌳

International Picnic Day invites us to stretch a towel in the garden and eat out in the open air with friends or family. So nothing better than sharing some essential tips for a sustainable and eco-friendly picnic.

Sushi sandwiches

Sushi sandwich - a perfect recipe for lunch and ideal for those who like Asian flavours!