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Recipes

Vegetable Moussaka

Vegan version of the traditional Middle Eastern moussaka with fennel root, a Mediterranean ingredient that give this recipe a very special flavour.

Recipes

Vegan Velvety & Meaty Lasagna

The ultimate dairy-free, vegan lasagna loaded with veggies and soya mince (for added protein) and with a delicious and creamy homemade dairy-free bechamel sauce.

Recipes

Mushroom, Rosemary, Cashew Raviolis

These mushroom-filled raviolis are warm, delicious, and super fun to make! Made with spelt flour the filling includes creamy cashews which lend it a buttery, creamy, and slightly cheesy flavour.