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Recipes

Bean mash with roasted portobello

Perfect roasted mushroom recipe for anyone transitioning to a meatless diet.

Blog

From Idea to Impact: Veond's Incredible 5-Year Journey as a Plant-Based Startup

Follow the journey of Veond, a plant-based/vegan startup that started as a vision to make the plant-based lifestyle exciting, affordable, and accessible to all. Despite the challenges of securing investment and bringing their product to a new market, they have achieved incredible milestones and made a significant impact. Now, after five years of ups and downs, they are closing this chapter but remain grateful for the relationships and experiences gained along the way.

Blog

Veganuary - Join the movement now 🌱

January Vegan or Veganuary now in Portugal with Veond - A challenge for a 100% plant-based diet 🌱 to start in January. Join the movement!

Recipes

Easy Vegan Lentil Bolognese

Learn how to prepare a delicious and comforting vegetarian Lentil Bolognese. An easy, tasty, economical and very nutritious recipe.

Blog

Veganuary in Portugal - Discover participating restaurants

This January discover all the restaurants taking part in the Portuguese Veganuary challenge by Veond. Check all the offers available and start your vegan journey today!

Recipes

Vegan One Pot Stew

Vegan one pot stew - Vegan one pot stew, very comforting and easy to prepare! With simple ingredients and delicious aromas.

Blog

Recession & restaurant industry: How to navigate the current climate sustainably?

Future trends: is recession coming for restaurants? What’s the restaurant's best approach in order to navigate the current climate sustainably?

Recipes

Black-eyed bean "migas" with cornbread

Migas de feijão frade - Fried bean migas, a traditional Portuguese dish that is full of flavour, very nutritious and super easy to make.

Sweet recipes

Biscuit Cake with Decedent Salted Caramel

Make this show-stopping cake topped with decadent salted caramel and cookies. Perfect for celebrating a special occasion. 100% vegan and 100% yummy. Dairy and egg free.

Blog

Top 3 Places to eat Vegan Pastel de Natas in London

Finding insanely “custardy” plant-based versions of the Portuguese Pastel de Nata is no longer impossible and we bring you our top 3 picks.

"No fish" recipes

Creamy tofu pie

A delicious and creamy 100% vegan version of the traditional Portuguese cod-fish festive dish.

Blog

Portugal’s Best Vegan-friendly 🌱 Outdoor restaurants & Cafés - Part II

Here you will find the best spots for outdoor dinning, for a light bite or to drink a fresh kombucha at sunset.

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